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New Perfect Fry ventless deep fryer range

Perfect Fry Unveils New Ventless Deep Fryer Range

20 May 2025

Celebrating 30 years in Australia, Perfect Fry has marked the occasion with the launch of a brand new range of compact, ventless deep fryers.

Long trusted for fast, consistent results and industry-leading safety, the latest models build on everything operators love, now with smart new enhancements that make frying even easier!

Perfect Fry has always been the go-to solution for businesses looking to deliver delicious fried foods without the complexity. Whether you’re dealing with limited space, staff shortage, or simply need to serve food fast, these fully enclosed fryers are built to perform.

PFA OB Pub 20

The enhanced range features a responsive touchscreen with live alerts, recipe uploads via USB, and performance tracking. For multi-site operators, compatibility with Open Kitchen’s cloud-based system makes it easy to monitor and manage your fleet remotely.

The fully enclosed fryer features air filtration and a fire suppression system, which eliminates smoke and odours, without the need for extraction or an exhaust canopy. With oil locked away, Perfect Fry offers a safer method of frying, with no Chef or skilled hospitality staff required.

Unlike many alternatives, nothing compares to the taste and texture of food fried in oil. Perfect Fry delivers that unmistakable crunch and golden finish, without the mess or risk associated with traditional deep frying. It’s perfect for serving up high-margin, crowd-pleasing menu favourites like:

  • Chips, wedges, and hash browns
  • Dim sims, spring rolls, and gyozas
  • Donuts and churros
  • Chicken schnitzels and fried chicken
  • Battered hot dogs and Chiko rolls
  • Fried fish, calamari, tempura or panko prawns

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Two models are available:

  • PFC 5700: The most compact unit in the range, ideal for operators looking for low oil consumption and a small footprint. It delivers 12–15kg of frozen product per hour and is perfect for delicate items like panko prawns and crumbed chicken.
  • PFA 7200: Fully automated and built for high volume, the PFA produces 15–18kg of frozen product per hour with rapid oil recovery, making it the go-to model for high-demand environments.

With profit margins of 70%+ and growing demand for food-to-go, there’s never been a better time to invest in frying that works smarter—not harder.

For 30 years, Meris has been the exclusive supplier of Perfect Fry to businesses throughout Australia and New Zealand.

Be one of the first to try the new Perfect Fry ventless deep fryer range.

Book a complimentary product demonstration today by contacting Meris Food Equipment on 1800 265 771 or via our contact form.

About The Author

Andrew is Partner and Director of Sales at Meris Food Equipment. Andrew is passionate about connecting the right product to the right customer, and seeing them thrive in the ever competitive food industry.

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We have benefited greatly from the individual temperature-controlled shelves, allowing us to hold food at the perfect temperature

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