Looking to serve your customers delicious, authentic pizza while they wait? Look no further than the new V Line Pizza ovens by Effeuno.
Direct from Italy, these new V Line Pizza ovens use patent pending directed heat technology combined with a refractory stone base to deliver an authentic, crispy pizza in just minutes. They are compact in design and can easily be incorporated into any site. The ovens are well ventilated to maintain a cool to touch exterior. This means they can safely be incorporated into any business – particularly those without a commercial kitchen.
“A large number of our customers were seeking a cost effective and compact way of cooking quality pizzas for their customers, said Michael Brick, Director of Meris Food Equipment. We sourced these new V Line Pizza ovens direct from the manufacturer in Italy and now can offer our Australian customers access to these innovative and super efficient ovens.
The V Line Pizza ovens deliver an authentic result due to the refractory stone base and the clever cooking technology reduces the cook time down to just minutes. Best of all they are multi-use, being suitable for a range of items including pastries.”
Effeuno Pizza ovens are available in a number of sizes and are distributed in Australasia exclusively by Meris Food Equipment. Contact Meris today on 03 9877 7711 for more details












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