S Line Pizza Oven
The S Line Pizza ovens are perfect for larger volume sites such as traditional pizzerias and take-away pizza shops however are also suitable for snack bars, pubs and café environments. They are simple to operate and may be positioned on a stand, or built into a kitchen bench. Featuring a refractory stone base, they deliver an authentic artisan style pizza result every time!
There are three models available with each being available in single oven or double oven models.
Features:
- Electric pizza ovens suitable for fresh or frozen pizzas
- Digital or mechanical controlled models
- Stone base for authentic finish and fast cooking
- Steel construction with tempered outer glass door
- Ceramic internal glass for maintaining temperature
- Oven outer remains cool due to forced air circulation
- Ovens are stackable and available in a range of sizes
- Temperature heats up to 400 degrees celcius