King Edward Classic

High volume – Classic Styling

King Edward Classic

High volume potato baking without the frills. The King Edward Classic has a simpler construction to bring you an economical and compact potato baker.

It has a straightforward design whilst retaining its classic good looks and appeal.


  • 55 minute cooking time for full load of potatoes
  • 2 sizes – 25 and 50 fits 25 or 50 potatoes in the oven plus the same in the display)
  • No need for hood or canopy
  • Fan assisted convection oven
  • Steam vented out top
  • Fully insulated – highly energy efficient
  • Illuminated display area
  • Small footprint – from 450mm x 450mm
  • Black satin finish
  • Write on, wipe off menu board on rear
  • Cast aluminium oven doors
  • Traditional styling
King Edward Classic

Models and Specifications

King Edward Classic 25
ModelCapacityDimensions W x D X H (mm)PowerCurrentWeight
KEE-CLASS2520-25 Potatoes450 x 450 x 6502400 w10 Amp38kg
KEE-CLASS5040-55 Potatoes510 x 550 x 7502985 w15 Amp42kg
Capacity20-25 Potatoes40-55 Potatoes
Dimensions W x D X H (mm)450 x 450 x 650510 x 550 x 750
Power2400 w2985 w
Current10 Amp15 Amp

What Our Clients Say

Operational costs down, profits up with Perfect Fry...

...Since installing the Perfect Fry, we’re saving $4,500 per week in labour costs by not having the kitchen open for as many hours.Craig Mitchell, Bar Manager - Buckingham Arms Hotel, Adelaide

Perfect fit for our stores - counter top and no smells...

Hot Chips are a universal product that appeal to multiple market segments in all seasons. The Perfect Fryer is perfect for the Wendy’s environment as it has a very small footprint and is able to be used in kiosks due to its in-built filtration system.” “We are looking forward to continued growth and development of the Wendy’s brand with an enhanced food offer”Wendies

Perfect Fryer go great and produce a consistently high quality product...

...We have expanded the range to offer three Perfect Fryers, two are used for chips and the third for other deep fried product.IGA

Five weeks in we are seeing daily food sales growth and are confident we are going to achieve our sales targets...

...The cooking equipment we selected is all automated for a consistent result every time and is safe and simple to use. It has provided us with the opportunity to introduce a diverse range of new food that is proving popular with our customers.Eddy - BP

Delivering a high standard of menu items across all our stores and locations...

...We were impressed with the quality of food the perfect fry producs, right from the trial cooking our chefs did, additionally, all staff members cooking will now be able to produce those results consistently.Mr Marshall - Degani

The Perfect Fry is competitively priced and has really helped us to grow our food-based revenue...

...We use the Perfect Fry instead of a kitchen for the last 15 years. The machines are incredibly easy for any staff member to use, our roster of up to 26 bar staff utilise the machines on a daily basis. I highly recommend the Perfect Fry.Yohan Karunatileke, Venue Manager - The Welcome Stranger Hotel in Melbourne CBD

The Perfect Fry has enabled us to really grow our sushi offering...

...The perfect fry is extremely user friendly and has enabled us to really grow our in store sushi offering in particular. We’re able to cook such a diverse range of products in it from spring onion pancakes to panko prawn tempura and pork schnitzel to the sushi menu.Troy Armstrong, Sushi / Lenards Supervisor Victoria - Ritchies

Perfect Fry is the best investment we have made providing 18% of new sales in chips...

...The perfect fry machine has proved to be our best investment yet. We estimate that we paid for our machine in the first four months. We have had the machine working hard for over four years it has never broken down or caused any problems.Terry Sherlock - Jesters Cannington

Book a Consultation.

Like what you see but want to know more? Book a Consultation with the Meris Team and discover the world of food to go. Let us unpack with you the opportunities that exist within your business to harness this growing trend and fuel your profits with our plug and play food equipment today.

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