Sell more while reducing food wastage with the multi-award-winning Flexeserve Zone hot food display. Maintain your food’s freshness and integrity for up to 8 hours ensuring the best possible texture, quality and taste every time.
Flexeserve Zone Hot
Food Display
Want all-day freshness for your food to go?
- No drying out of food
- Increased shelf life
- Reduced wastage
Available in 2 tier, 3 tier, 4 tier, and 5 tier units, and in 2 widths, Flexeserve offers maximum flexibility and reliability to create a highly profitable and sustainable hot food-to-go offer.
The industry’s only hot food display powered by world-leading patented convection air technology
Why it matters
The type of heat and circulation method used in hot holding significantly impacts food quality, texture, and shelf life.
Unlike outdated radiant heat, found in coffin style displays, Flexeserve’s recirculated heat technology provides a much more gentle heat that extends shelf life and maintains the quality of the food – fried foods remain crispy and breaded products retain their softness. Dreaded condensation is now a thing of the past, which is often a turn off for customers and deters sales.
Zone Temperature Control
Thanks to Flexeserve’s independent heating zones, each shelf can be set at a different temperature. This allows operators to offer a greater variety of menu items. With products being held at their optimum temperature, the foods true taste and texture is maintained, increasing shelf life and reducing wastage.
As a bonus, shelves can be independently switched off when not in use to save energy and reduce your power bill!
Hot holding done right
Boost Food Quality – Sell More – Reduce Wastage
Patented air
recirculation technology
Offers a gentle heat that truly hot holds and preserves food quality, taste and texture.
Zone temperature
control
Individually temperature-controlled shelves increase menu variety.
Boosts food
presentation
Eliminates unsightly condensation and boost sales.
Energy-efficient
Air curtain for reduced heat loss and energy consumption. Shelves can be switched off independently to save energy.
POS options
Attract a crowd with customisable header, base, and ticket strips.
Easy installation
Simple installation and easy to move and relocate
Discover the range
Take a closer look at how the Flexeserve works
Connect by Flexeserve
Control, automate and optimise
Connect by Flexeserve is the world’s first cloud-based operating system for hot food displays, allowing complete remote control and automation of hot-holding units.
This innovative platform enables operators to schedule hot food operating hours, adjust temperatures, and monitor shelf life across multiple locations – all at the touch of a button. Designed to enhance efficiency and consistency, Connect promotes sustainability by reducing energy usage and food waste. With real-time data reporting for proactive maintenance and food safety compliance, and seamless integration with existing systems, it’s ideal for multi-site operators looking to optimise their hot food offer. Contact Meris today to discover more.
Hold a wider variety of products as they are intended, for longer
Today’s customers expect visually appealing, ‘just-cooked’ hot food around the clock. However, many traditional hot-holding solutions compromise food quality – overcooking or drying out items, deterring repeat sales.
Flexeserve changes that with its patented unique airflow technology. Designed to provide flexible and true hot-holding in one unit, it preserves a wide variety of foods in their ideal state for longer, ensuring customer satisfaction, increased sales, and less waste.
Enquire about Flexeserve
Why clients love working with the Meris team
Unique to Meris is our strong focus on consultation and collaboration. For more than 25 years, Meris has worked side by side with businesses of all sizes to help them achieve their food vision.
We deliver reliable pre-sale and post-sales support, backed by our 24/7 technical support team.
We also offer a range of extra support services; menu development, packaging advice, product testing, process improvement and staff training to ensure you get the most out of your investment.
If you are looking to gain a competitive advantage, increase profits and gain more customers, look no further than Meris.
Customer success stories
Country Grocers & Liquor Ballan
Founded in 1999, Country Grocers & Liquor is a proud family-run business …
IGA Supermarket, Busselton
The Impact on the business has enabled us to upskill staff and utilise areas…
Coles Supermarkets
Greatest range of hot food that could be displayed, Best food quality over…
