Bring pizzeria-style baking into your food business without the footprint or complexity of a traditional pizza oven setup.
Built to reach temperatures up to 500°C, Effeuno pizza ovens deliver fast, even baking for consistently high-quality pizza.
Fast baking. Authentic results.
With pizzas ready in as little as 90 seconds, Effeuno pizza ovens help you keep service moving without compromising on quality.
Made in Italy, its handcrafted biscotto stone supports even heat distribution and authentic results. Single and dual deck options give you the flexibility to scale output as demand grows.
Built for more than just pizza
Effeuno pizza ovens are designed for operators who want greater menu flexibility, making it easy to cook pizza, focaccias, calzones, and other baked goods from one compact electric oven.
Simple to install and easy to operate, it runs on a standard power point and is available in manual or digital control formats with real-time temperature display.
Discover the range
EFE-P134H 509-PRO
Compact low-chamber electric oven designed for operators focused on high-quality pizza in a smaller footprint. Approved by the Association Verace Pizza Napoletana.
Full digital control
Stainless steel
Levels: 1
Max Temp (°C): 500
Outer Dimensions
WxDxH (mm): 540 x 590 x 270
Inner Dimensions
WxDxH (mm): 350 x 400 x 110
Weight: 27kg
Power supply: 10 amp
Power: 2.4 kW
EFE-P134HA 509-PRO
High-chamber electric oven built for greater versatility. Ideal for pizza, bread, cakes, and panettone.
Full digital control
Stainless steel
Levels: 1
Max Temp (°C): 500
Outer Dimensions
WxDxH (mm): 540 x 590 x 345
Inner Dimensions
WxDxH (mm): 350 x 400 x 180
Weight: 30kg
Power supply: 10 amp
Power: 2.4 kW
EFE-P234H 509-PRO
Double-chamber electric oven designed for higher-demand service, giving you more capacity and flexibility during busy periods.
Full digital control
Stainless steel
Levels: 2
Max Temp (°C): 500
Outer Dimensions
WxDxH (mm): 540 x 590 x 350
Inner Dimensions
WxDxH (mm): 350 x 410 x 75
Weight: 27kg
Power supply: 15 amp
Power: 3.1 kW
E Line Pizza Oven
EFE-P134H 500
Compact single-level pizza oven with manual controls for simple, reliable operation.
Easy-to-use manual control
Stainless steel
Levels: 1
Max Temp (°C): 500
Outer Dimensions
WxDxH (mm): 540 x 590 x 270
Inner Dimensions
WxDxH (mm): 350 x 400 x 110
Weight: 27kg
Power supply: 10 amp
Power: 2.4 kW
EFE-P134HA 500
High-cavity single-level pizza oven with manual controls, offering more flexibility in a compact format.
Easy-to-use manual control
Stainless steel
Levels: 1
Max Temp (°C): 500
Outer Dimensions
WxDxH (mm): 540 x 590 x 350
Inner Dimensions
WxDxH (mm): 350 x 400 x 180
Weight: 30kg
Power supply: 10 amp
Power: 2.4 kW
Why choose Effeuno pizza ovens
Traditional stone base
Handcrafted biscotto stone to help deliver the texture customers expect from quality pizza, with better base colour, crispness, and overall finish.
Pizzeria-style heat
Reaches temperatures up to 500°C for authentic, high-quality baking.
Pizza in 90 seconds
Standard power point operation, allowing you to cook anywhere.
Standard power point operation
High-performance baking without a complex power setup.
No canopy or extraction required
Cleaner electric solution with simplified installation.
Compact & lightweight
Designed for businesses where space and flexibility matter.
Single & dual deck options
Choose the configuration that best suits your output, service style, and setup.
Cool to touch exterior for safer operation
Built with operator safety in mind for a more practical day-to-day working environment.
Manual or digital control options
Available in manual or digital control formats to suit different setups and operator preferences.
Take a close look at how the Easy Pizza PRO works
Accessories
Stacking Kit
Double your baking capacity without increasing your countertop footprint. Designed for safe, stable stacking, the kit also supports proper airflow between ovens for a more efficient setup.
Effeuno Stone
Bake everything from Neapolitan pizza to bread and panettone on one handcrafted stone. Its improved composition delivers greater versatility while reducing the risk of breakage.
Professional Perforated Pizza Peel
Professional-quality perforated peel built for easy pizza handling in Effeuno pizza ovens. Made in Italy from lightweight anodised aluminium, it combines durability, control, and a compact design suited to fast, efficient use.
Premium pizza without the traditional setup
Effeuno pizza ovens give you a smarter way to add high-quality pizza to your menu without the footprint, gas connection, or complexity of a traditional pizza oven.
For businesses where space, speed, and ease of use matter, it delivers professional baking performance in a compact electric format.
Why work with Meris Food Equipment
For over 30 years, Meris has worked closely with food businesses to deliver practical, high-performing equipment solutions.
We provide end-to-end support, from initial consultation through to installation and ongoing technical support, backed by our 24/7 service team.
Beyond equipment, we help optimise your operation through menu development, packaging advice, product testing, process improvement, and staff training.
If you’re looking to increase efficiency, improve margins, and grow your offering, the Meris team is here to help.
