Yohan Karunatileke, venue manager at The Welcome Stranger Hotel in Melbourne CBD has been using the Perfect Fry instead of a kitchen for the last 15 years, recently adding a…
Unlike traditional hot holding cabinets, the Flexeserve® Zone is plug and play and can be moved around or built into a supermarket isle. Drakes in Wayville SA have brought their…
"Since installing the Perfect Fry, we're saving $4,500 per week in labour costs by not having the kitchen open for as many hours." Craig Mitchell, Bar ManagerBuckingham Arms Hotel, Adelaide
Introduce greater variety to your menu with Simplot's Edgell Sweet Potato 10mm Ultrafast chips. This product fries up just as crispy as its traditional potato counterpart taking minutes to cook…
Fried food is a special treat that Australians love to enjoy when they are out socialising. Warm, comforting and satisfyingly crispy textures really hit the spot. And many fried food…
We review Simplot's best-selling products in petrol & convenience, all of which can be cooked in the ventless, automated and compact Perfect Fry machine. Have you got these popular tasty…
Australians have a growing love affair with takeaway food, a market that supermarket and grocery retailing is only just waking up to. Takeaway is classified as any situation where food…
The takeaway food market turned over $1.6 billion in transactions during 2019 and is estimated to be worth $22 billion to the Australian economy. Supermarket and grocery retailers are in…
You may have heard that food is the future of the petrol and convenience industry - but what does that mean for the average store operator? It means that you…
Food-to-go is so hot right now! Check out our article in the September issue of Convenience World to find out why hot food is the next big thing in petrol…
